Sunday, October 01, 2017

Wining and dining

Wining and dining
Lamb chops and sausage from local wildlife, bought at the farmers market in Stockholm by the very picky Jujja. Garlic roasted potato. A nice sallad. A bottle of Amarone. Whisky, Svein from Highland Park. Nice Autumn evening yesterday at the veranda at Norrby. Good company. Dessert indoors after dark by the open fire. A silly wine opener box. A cigar for Hans. Not a bad way to say goodbye to September.